We’ll be fed by Casa Om’s own head chef, Yayo Eduardo Gomez, who runs a full gourmet vegetarian kitchen. Think Mexican, Thai, New American, and Lebanese food options. All dishes are prepared with a healthy yogic lifestyle in mind. We offer gluten free and vegan options as well. Lunch wil be available from 12-3pm.
Friday November 17, 2017 12:00pm - 3:00pm PST
Casa Om Rooftop
